Finished Festive Christmas Dessert Cups with whipped cream, sprinkles, and berries for holiday celebrations.
Festive Christmas Dessert Cups

Festive Christmas Dessert Cups: Easy & Elegant Holiday Treats That Will Steal the Show ๐ŸŽ„๐Ÿ“โœจ

1. Introduction

Are you searching for show-stopping yet easy Christmas dessert cups that will impress your holiday guests without keeping you in the kitchen all day? These Festive Christmas Dessert Cups are the ultimate solution! Combining luscious vanilla pudding, cloud-like whipped cream, and vibrant seasonal toppings, these individual treats are a feast for both the eyes and the taste buds. Perfect for holiday parties, family gatherings, or even as edible gifts, this recipe delivers maximum Christmas spirit with minimal effort. If you love simple yet impressive baking projects, you’ll adore how these cups come together!

Finished Festive Christmas Dessert Cups with whipped cream, sprinkles, and berries for holiday celebrations.

2. Ingredients

  • 1 package (3.4 oz) instant vanilla pudding mix (or try chocolate for variation)
  • 2 cups cold milk (whole milk works best for creaminess)
  • 1 cup heavy whipping cream (chill the bowl first for best results)
  • 2 tbsp powdered sugar (adjust to your sweetness preference)
  • 1 tsp pure vanilla extract (quality makes a difference!)
  • Red and green sprinkles (holiday-themed shapes add extra charm)
  • Fresh berries (strawberries, raspberries, or pomegranate seeds for festive color)
  • 6-8 clear glass dessert cups (stemless wine glasses work beautifully too)

Pro Tip: For more holiday-inspired treats, check out our Boston Cream Pie Cupcakes that use similar techniques!

3. Step-by-Step Instructions

Step 1: Prepare the Dessert Cups

Select your favorite clear glassware – these could be traditional dessert cups, mason jars, or even champagne flutes for an extra elegant presentation. Wash and thoroughly dry them to prevent any water spots. Arrange them on a clean workspace where you can easily access all your ingredients. The transparency of the glass is key for showcasing the beautiful layers of your easy Christmas dessert cups.

Glass dessert cups arranged on a kitchen counter for making Festive Christmas Dessert Cups.

Step 2: Make the Pudding Layer

In a medium mixing bowl, vigorously whisk together the instant vanilla pudding mix and cold milk for about 2 minutes until thickened. The mixture should coat the back of a spoon. For extra flavor, you could add a pinch of cinnamon or nutmeg. Carefully spoon the pudding evenly into each dessert cup, filling them about halfway. This creates the luxurious base for your holiday treats. Smooth the tops with the back of your spoon for an even surface.

Vanilla pudding being spooned into glass cups for Festive Christmas Dessert Cups.

Step 3: Add Festive Sprinkles

Now comes the fun part – decorating! Generously sprinkle red and green holiday sprinkles over each pudding layer. For extra texture, you could mix in some crushed candy canes or holiday-shaped sprinkles. This simple decoration instantly transforms these easy treats into festive masterpieces. If you’re feeling creative, try making patterns with the sprinkles or creating gradient effects from red to green.

Red and green sprinkles being added to pudding-filled dessert cups for Christmas.

Step 4: Top with Whipped Cream and Berries

For the crowning glory, prepare your whipped cream: In a chilled metal bowl (chilling helps the cream whip faster), beat the heavy cream with powdered sugar and vanilla until stiff peaks form. This should take about 3-4 minutes with an electric mixer. Pipe or dollop the whipped cream over each pudding layer using a star tip for professional-looking swirls. Finally, garnish with fresh berries – strawberries cut into Christmas tree shapes, whole raspberries, or even a mix of both for color contrast. For more quick recipe ideas using similar techniques, try our Garlic Butter Chicken Bites!

Whipped cream being piped onto Festive Christmas Dessert Cups with berries.

4. Serving Suggestions

These easy Christmas dessert cups shine brightest when served chilled, about 30 minutes after assembly. For an extra festive presentation:

  • Arrange on a tiered dessert stand with holiday greenery
  • Add edible gold leaf for luxury
  • Serve with mini candy canes as edible stirrers
  • Dust with cocoa powder or cinnamon for warmth
Pair them with our Cheesy Garlic Chicken Wraps for a complete holiday meal!

5. Storage Tips

If preparing ahead (a lifesaver during busy holidays!), you can refrigerate the pudding-filled cups for up to 24 hours. Store the whipped cream separately in a piping bag in the fridge. Add the whipped cream, sprinkles, and berries just before serving to maintain perfect texture. The pudding layer actually benefits from this resting time, allowing flavors to meld beautifully.

6. Creative Variations

The beauty of this recipe lies in its versatility:

  • Chocolate Lovers: Use chocolate pudding and top with crushed peppermint
  • Eggnog Flavor: Replace 1/2 cup milk with eggnog and add nutmeg
  • Cookie Crunch: Add a crushed gingerbread cookie layer
  • Adult Version: Spike the whipped cream with Bailey’s or peppermint schnapps
For more creative twists, check out our Spinach and Feta Quesadillas that also offer endless variations!

7. Nutritional Information

Each serving of these festive cups contains approximately:

  • 220 calories
  • 12g fat (7g saturated)
  • 25g carbohydrates (18g sugars)
  • 3g protein
For a lighter version, use sugar-free pudding mix and reduced-fat whipped topping. Find more balanced recipes like our French Onion Meatloaf that offer great flavor without excess calories.

8. Why This Recipe Works

This easy Christmas dessert cups recipe has become a holiday staple because:

  • Time-Saving: Ready in under 30 minutes of active work
  • Visual Impact: The layered presentation wows guests
  • Customizable: Endless topping possibilities for personalization
  • Make-Ahead Friendly: Reduces last-minute stress
  • Crowd-Pleasing: Appeals to all ages and tastes
For another stress-free recipe, try our Air Fryer Roasted Garlic that’s equally impressive yet simple!

9. Conclusion

These Festive Christmas Dessert Cups prove that holiday magic doesn’t require complicated recipes or hours in the kitchen. With their creamy layers, cheerful colors, and delightful textures, these easy Christmas dessert cups capture the joy of the season in every spoonful. They’re perfect for cookie exchanges, Christmas morning breakfast, or as a light dessert after a heavy holiday meal. For more holiday inspiration, browse our Pinterest board full of festive recipe ideas. Once you try this recipe, it will undoubtedly become a cherished part of your family’s Christmas traditions for years to come!

Print
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Finished Festive Christmas Dessert Cups with whipped cream, sprinkles, and berries for holiday celebrations.

Festive Christmas Dessert Cups


  • Total Time: 15 minutes

Description

These Festive Christmas Dessert Cups are the perfect easy holiday treat! Creamy vanilla pudding layered with whipped cream and topped with festive sprinkles and fresh berries make these individual desserts both beautiful and delicious. Perfect for Christmas parties or family gatherings.


Ingredients

Scale
  • 1 package (3.4 oz) instant vanilla pudding mix
  • 2 cups cold milk
  • 1 cup heavy whipping cream
  • 2 tbsp powdered sugar
  • 1 tsp vanilla extract
  • Red and green sprinkles
  • Fresh berries (strawberries, raspberries)
  • 68 clear glass dessert cups

Instructions

  1. Prepare the dessert cups by arranging glass cups on a clean workspace
  2. Whisk together pudding mix and milk until thickened (about 2 minutes)
  3. Spoon pudding evenly into each cup, filling halfway
  4. Sprinkle red and green sprinkles over pudding layer
  5. Whip heavy cream with powdered sugar and vanilla until stiff peaks form
  6. Pipe or spoon whipped cream over each pudding layer
  7. Garnish with fresh berries and serve chilled

Notes

  • Can be prepared up to 24 hours in advance – add toppings just before serving
  • For variation, try chocolate or butterscotch pudding instead of vanilla
  • Crushed candy canes or chocolate shavings make excellent alternative toppings
  • Best served chilled for optimal texture and flavor
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes

Nutrition

  • Serving Size: 1 cup
  • Calories: 220 Kcal
  • Sugar: 18g
  • Sodium: 180mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 40mg

Keywords: Christmas dessert cups, holiday pudding cups, easy Christmas desserts, festive individual desserts, Christmas party treats

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